Honey Hojicha

Green Tea
Tea connoisseurs will savor this irresistible blend of roasted green tea and sweet citrus notes.

TASTING NOTES

Flavor: Toasty with subtle notes of citrus

Aroma: Roasted with a fresh finish

Color: Rich yellow ochre

Honey Hojicha

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ALL ABOUT

HONEY HOJICHA

ABOUT HONEY HOJICHA

Tea Type: Green Tea

With its irresistible blend of green tea and sweet citrus notes, Honey Hojicha is a unique tea that offers a complex and satisfying taste experience. Hojicha, a green tea from Japan, has a nutty, toasty flavor that comes from being roasted. Roasting the tea leaves also removes much of the caffeine, so it's less likely to keep you up at night.

Tea Forté’s Honey Hojicha elevates traditional Hojicha tea with a blend of bonfire-toasted marshmallow with a smooth finish. Its flavor profile is complex and varied, giving you a new taste with each sip. The aroma is toasty with a subtle hint of alluring citrus.

The ingredients in Tea Forté's Honey Hojicha tea include green tea, roasted chicory root, marigold flowers, and flavors of honey and citrus. Chicory root adds depth and complexity to the tea’s profile, while honey and grapefruit create a subtle balance between sweetness and tartness. Marigold flowers dot the blend with its rich yellow blossoms making this is a visually striking tea with soft brown leaves and bright petals. If you're looking for a unique flavor experience, Honey Hojicha tea is a delicious option.

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STEEPING INSTRUCTIONS

1. Heat water to 195 degrees Fahrenheit.

2. Place tea in cup and pour water over the leaves.

3. Steep for 2-3 minutes.

4. Enjoy! 

For loose-leaf iced tea, use 3 tsp per 8-ounce glass.

TASTING NOTES

Flavor: Toasty with subtle notes of citrus

Aroma: Roasted with a fresh finish

Color: Rich yellow ochre

INGREDIENTS

Green tea, yerba maté, marigold flowers, and natural flavors.

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